Chapter 445 of 571
SIXTH DAY — Section 445
Science in the Kitchen A Scientific Treatise On Food Substances and Their Dietetic Properties, Together with a Practical Explanation of the Principles of Healthful Cookery, and a Large Number of Original, Palatable, and Wholesome Recipes · E. E. (Ella Ervilla) Kellogg
BREAKFAST
Fresh Fruit
Rice
Cream Toast
Whole-Wheat Puffs
Corn Cakes
Sticks
Sliced Tomatoes
Stewed Fruit
DINNER
Potato and Rice Soup
Macaroni Baked with Granola
Mashed Cabbage
String Beans
Pearl Wheat
Pop Overs
Cream Crisps
Graham Bread
Stewed Fruit
Almonds