Chapter 10 of 28
P.
The Country Housewife and Lady's Director in the Management of a House, and the Delights and Profits of a Farm · Richard Bradley
Pidgeon, wild.
Ditto tame, the Sorts.
Ditto Carrier, its use.
Ditto broiled.
Ditto in Paste or Dumplings.
Ditto stew'd.
Portmanteau Pottage.
Pike, to roast.
Ditto to bake.
Pease, preserved all the Year.
Pickled Walnuts.
Ditto Cucumbers.
Ditto for Mangoes.
Ditto Kidney-Beans.
Ditto Nasturtium-Seeds.
Partridges stew'd with Sallery.
Ditto roasted.
Pheasants, their Sauces.
Ditto to dress.
Potatoes.
Perch, with Mushrooms.